Bird Street Bistro Pumpkin Patch 11oz

★★★★★ 5.0 116 reviews

$14.99
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$14.99
Price when purchased online
Free shipping Free 30-day returns

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Product details

Management number 234601022 Release Date 2026/07/02 List Price $6.00 Model Number 234601022
Category

CEYLON CINNAMON -Ceylon Cinnamon is one of the most delicious and healthiest spices on the planet. It can lower blood sugar levels, reduce heart disease risk factors and has a plethora of other impressive health benefits.
UNSULPHURED APPLES -Unsulphured diced apples provide a nutritional boost of dietary fiber, vitamin C, potassium, and antioxidants. Your fid will enjoy foraging for tasty all natural diced apples. Our unsulphured dried apples contain no additives.
QUINOA – Quinoa is jam-packed with lysine and healthy amounts of the other amino acids that make a protein complete, besides being a repository for phosphorus, calcium, iron, vitamin E, and assorted B vitamins.
BELL PEPPERS – Peppers are packed with vitamins and low in calories! They are an excellent source of vitamin A, vitamin C, and potassium. Bell Peppers also contain a healthy dose of fiber, folate, and iron.

Pumpkin Patch Parrot Food Ingredients:
Pre-cooked brown rice, couscous, organic bulgur wheat, organic hulled millet, organic rolled oats, organic quinoa, dried apples, dried pumpkins, dried carrots, organic ceylon cinnamon, dried bell peppers, anise seed, oregano leaf.

Bird Food Cooking Directions (2-3 min):
Microwave: Place 1 heaping cup (235ml) of Pumpkin Patch in a large microwaveable bowl. Add 1 cup (235ml) of water. Microwave on high for 2-3 minutes, just until water begins to boil. Attend microwave during cooking to prevent boiling over. Remove from microwave, cover tightly, and let cool before serving.

Stovetop: Add 1 heaping cup (235ml) Pumpkin Patch to 1 cup (235ml) boiling water in a medium-sized pot. Stir just until the product is moistened. Remove from heat, cover tightly, and let cool before serving. Note: As altitude increases and atmospheric pressure decreases, the boiling point of water decreases. To compensate for the lower boiling point of water, the cooking time must be increased.


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116 ratings | 48 reviews
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